Kitchen Knives ~ 7 to 12 inch
SALE - 10% off all knives
(except knives with stabilized woods)
May 25 thru June 21st, 2013
→Simply e-mail me ← with details of your order,
and the discount will be taken off total order amount, with an invoice.
All Contact Info - HERE
Current prices for knives with blades 7" to 12" long below.
| 6 x 2.5”--$111 |
8” x 2” - $119 |
7” x 2.5” - $121 |
| 8” x 2.5” - $132 |
9 x 2.5” - -$139 |
10 x 2.5”- $146 |
12” x 2” - $180 5/64" thick steel |
12” x 2.5”- $195 5/64" thick steel |
12” x 3” - $205 5/64" thick steel |
**12" kitchen knives are made from 5/64" thick O-1 tool steel.
I make all sizes of kitchen knives. Stock knives lengths are from 6" - 12" with widths being 2.5" , 2" as well as 1.5" wide.
12" kitchen knives are always made from 5/64" thick steel, which is twice the thickness of my regular stock.
Kitchen knives 1" wide and shorter can be viewed on the → 4" to 6" kitchen knife page.
Blue drop down menu above: Current prices , handle and steel info, care instructions & various other knives and shipping information.
David's Hand Made Custom Set

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3 other photos and views : HERE and HERE and HERE
All woods shown are stabilized, top 4 knives are fancy and bottom in extra fancy.
Above: top down ~ 1.5" x 5" kitchen knife with Madrone Burl
7.25" Boning knife with Black Oak Burl
2" x 8" kitchen knife with Lace wood
3" Thai Cleaver - with dyed Maple Burl
10" kitchen knife , extra fancy with Amboyna

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Robert's Set
Top down:
5" x 1.5" fancy with stabilized Koa
2" x 8" fancy with stabilized Koa
3" fancy Thai Cleaver with stabilized Mango wood
10" extra fancy kitchen knife with stabilized Mango
7.25" fancy Boning Knife with stabilized Mango wood

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Top : 8" 2.5" extra fancy kitchen knife
Bottom: 1.25" x 5" extra fancy kitchen knife
Above: highly figured Claro Walnut wood on the handle bottom, then brass sheet, then
stabilized black dyed recycled Redwood burl, white/black spacers and brass bolsters.
Handle is 5.25" long, steel is high carbon tool steel, with brass 1/8" pins and a company chop in the handle.
Below: Top is 8" x 2.5" kitchen knife with extra fancy handle and 1" x 4" kitchen knife
Top piece handle has Claro Walnut with double chops, 1/8" thick brass spacer, green dyed stabilized California Buckeye
then 1/8" black white spacers, and then a brass bolster with hidden brass rivets.
Bottom has a quilted Hard Rock Maple handle with black/white spacers.
Upgrades have been high speed polished with two grades of wax buff.

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9" kitchen knife, brass bolsters, carbon steel. The handle has
three spacers ~ Black/Red/Black, with Claro Walnut wood on the handle.

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2.5" x 8" kitchen knife, brass bolsters, carbon steel. The handle has
three spacers ~ Black/Red/Black, with green dyed stabilized Buckeye Burl wood handle
and double chop rivets.

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Above: 8" x 2.5" carbon steel kitchen knife with quilted burled Maple.
see handle info page for choices and cost

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Above: 8" x 2.5" carbon steel kitchen knife with Bastogne Walnut wood,
brass bolster and black/white spacers.

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Above: 8" x 2.5" extra fancy kitchen knife with west style handle with tiger stripe Claro walnut wood.
Array is brass bolster/white/black/stabilized Maple burl/brass and the tiger striped walnut.
Finished with wax/oil combo. Steel is 1/16th" thick high carbon tool steel. All handles are 5.25".
see handle info page for choices and cost
Below: a set of kitchen knives. Steel is 1084 1/16th" thick high carbon tool steel.
top: is 8" x 2.5" kitchen knife with double brass bolsters and double 1/4" decorated rivets. The
handle is burled Claro walnut with wax finish, western style handle.
bottom: 3" traditional Paring knife with walnut handle.
see handle info page for choices and cost

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Above- 2 piece set as wedding gift. 2.5" x 8" long high carbon steel kitchen knife, along with a
1" x 4" kitchen knife. The perfect set. Wood is walnut with wax finish.

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Above - Claro Walnut wood on handle, with oil finish. This is a 6" x 2.5" kitchen knife
with Western style handle.
All my kitchen knives have the French curve on the edge and are made of 1/16th inch thick, 1075 high carbon tool steel. The brass bolster between the blade and the wood on the handle is 3/4" wide and 3/8th's thick. It is glued on, and secured with two 1/8th" brass hidden rivets.

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Above, top down: 12" scimitar meat knife, 12" chefs knife, 12" slicer
Wood is stabilized eco-harvested black dyed Redwood Burl
Steel is 5/64" thick steel

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Above- 9" x 2.5" wide carbon steel kitchen knife with standard western style handle, with stabilized Box Elder wood, black white spacers & a brass bolster.
All my kitchen knives have the French curve on the edge and are made of 1/16th inch thick, 1075 high carbon tool steel. The brass bolster between the blade and the wood on the handle is 3/4" wide and 3/8th's thick. It is glued on, and secured with two 1/8th" brass hidden rivets.

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Above: 6" long x 2.25" wide carbon steel kitchen knife with double brass bolsters and Rose Wood handles. Has high speed French polish.
Below: 8" x 2.5" kitchen knife with double brass bolsters and walnut wood, wax finish.

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Above: 2" x 8" kitchen knife with walnut wood and wax finish - Asian style handle
Below- set of double brass handles with walnut wood.
See whole knife above
see handle info page for choices and cost

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Above, top: new line of 2" wide kitchen knives. This one is 8" long, with a
western style handle with Myrtle wood.

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Above- Madrone wood option.

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Above: Fancy western style handle on an 8" x 2.5" kitchen knife with stabilized Box Elder Burl wood,
with a couple of 1/8" black and white spacers ~ brass, white, black, handle wood.
I make standard handles (see above) , as well as fancy and extra fancy.
Above handle is fancy with stabilized burl wood. E-mail me of your interests when ordering.
see handle info page for choices and cost
Back to the top

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Above: extra fancy handle, western style, with Rose Wood/brass/ebony/white/black spacers/
brass bolsters. 9" high carbon tool steel blade, 2.5" wide and 1/16th" thick.
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Above: Extra fancy handle, on a 7" x 2.5" high carbon tool steel kitchen knife. The blonde handle wood is called Myrtle. Above the Myrtle is brass sheet/1/2" stabilized Redwood burl insert/white/black spacers and then the brass bolster. Handle has brass 1/8" rivets as well as a company chop in the butt. The chop is a 1/4" tube filled with red dyed epoxy and brass rods and tubes. While the wood insert will vary from piece to piece, one can order this style of handle. It is called extra fancy.
E-mail or call me and we can discuss particulars. Other wood inserts I use are Ebony and various dyed stabilized woods.
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Below: Asian style handle with Amboyna wood

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